Ingredients: ¾ part SVEDKA Vodka 1½ parts Kim Crawford Sauvignon Blanc ½ part pomegranate juice ½ part fresh lemon juice ½ part simple syrup ½ of a kiwi, skinned Instruction: Muddle the kiwi, lemon juice and simple syrup in a cocktail shaker. Add remaining ingredients, ice, and shake well. Strain into a chilled martini glass. Garnish with a kiwi slice.
Ingredients: 2 parts SVEDKA Vodka ¾ part fresh lime juice ¾ part simple syrup 4 mint sprigs Edible glitter Instruction: Muddle mint at bottom of Pilsner glass and build drink on top over crushed ice (except for bitters, glitter, and mint). Agitate with a spoon (or swizzle), not disturbing the mint at the bottom. Top with ice, rim with green/white glitter. Garnish with mint.
Ingredients: 2 parts SVEDKA Clementine 1 part triple sec ½ part fresh lemon juice Pinch ground cinnamon and sugar Instruction: Pour SVEDKA Clementine, triple sec, and lemon juice into a shaker filled with ice. Shake and strain into a cinnamon sugar-rimmed martini glass. Garnish with an orange twist.
Ingredients: 1½ part SVEDKA Vodka 1 part SVEDKA Clementine part Blue Curacao Dash triple sec ¼ part pineapple juice Instruction: Combine ingredients in a cocktail shaker filled with ice. Shake and strain into a tall glass. Garnish with an orange and pineapple wedge.